
MR. STRIPLOIN
from selected young BLOCK HOUSE cattle with a small fat trim for juiciness, 230 g, hearty and tender
Best steaks since 1968
BLOCK HOUSE
Our Angus and Hereford cattle are bred in freedom on exceptional pastures with pure, natural feed and no supplements.
Our own experts select the cattle carefully in their natural environment to guarantee their superior quality.
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Through species-appropriate animal husbandry on healthy pastures with permanent grass areas, BLOCK HOUSE Butchery ensures environmentally friendly cattle rearing. This way, we naturally promote animal welfare and environmental protection.
Your steak is prepared to order by our trained grill chefs on a special BLOCK HOUSE grill heated to 400 °C and cooked to your preferred doneness, guaranteeing perfect tenderness and unmatched flavour.
We guarantee the best quality in all our produce, selected daily by our suppliers. Our fresh salads and vegetables are delivered and prepared every morning in our restaurants. Our potatoes come from trusted local partners with whom we have long-standing relationships.
BLOCK HOUSE app · available now
Book your table, browse the menu and menu of the day, and access your invoices—all from your phone.
The same features are also available directly on this website.

BLOCK HOUSE
Since 1968, BLOCK HOUSE's aim has been to guarantee the highest quality in our products and service and, above all, to serve the best steaks. We have applied this concept successfully in Spain since 1996.
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